Design of Fermenter

This quiz contains multiple-choice problems on body construction, fermentation vessels, aeration and agitation.

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What is the basic function of the fermenter?

To sterilize the medium To recover the product To provide optimum growth conditions to organisms and obtain the desired product To purify the product

Which of the following institute grades the steel?

TATA AISI JSW SAIL

Which of the metal is used to make stainless steel?

Cr Pb Mn Fe

Which of the following element does not enhances the property of stainless steel?

Nickel Molybdenum Silicone Manganese

The fermenter vessel should be reliable for the long-term.

True False

Which of the following is not required whilst constructing the fermenter?

High-speed agitation and aeration system

Temperature control system

pH control system

Sample facilities

The largest diameter for a glass fermenter is

50 cm

70 cm

60 cm

80 cm

Which of the following materiala is preferable for the construction of small-scale fermenter?

Quartz

Glass

Iron steel

Wood

Which of the following is not aproperty of chromium film?

Non-porous

Soluble

Self-healing

Continuous

The AISI grade 316 contains __ amount of chromium.

15 %

18 %

20 %

18.5 %

The AISI grade 317 contains __ amount of molybdenum.

5 – 10 %

3 – 5 %

1 – 2 %

11 – 14 %

The fermenter vessel must be provided with all the facilities for temperature and pH. True or false?

True

False

Collins hazard group criteria did not include

The ease of prophylaxis and treatment

The routes of infection

The pathogenicity of a microorganism

The reproductive cycle of a microorganism

The genetically-engineered organisms are classified as __ and ___

Harmless (Group II) and Potentially Harmful (Group I)

Harmless (Group I) and Potentially Harmful (Group II)

Potentially Harmless (Group I) and Harmful (Group II)

Harmless (Group II) and Harmful (Group I)

The hazard group criteria were given by

Collins

Winkler

Park

Frommer

Quiz/Test Summary
Title: Design of Fermenter
Questions: 15
Contributed by:
Ivan